Ready-to-Eat

Results: 374



#Item
21

Compliance guidelines to Control Listeria Monocytogenes in Post-Lethality Exposed Ready-to-Eat Meat and Poultry Products

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Source URL: www.meathaccp.wisc.edu

Language: English - Date: 2010-11-15 01:17:09
    22

    GAOHighlights, DEFENSE INVENTORY: DOD Needs Additional Information for Managing War Reserve Levels of Meals Ready to Eat

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    Source URL: gao.gov

    Language: English - Date: 2015-05-07 12:27:53
      23Sacramento /  California / Sustainability / Geography of California / Environment / Sacramento River / Sacramento metropolitan area

      E-Newsletter August 2014 Edition Programs and News No Bare Hand Contact with Ready-to-Eat Foods law: repealed Assembly Bill 2130 was signed into law by Governor

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      Source URL: www.sacberc.org

      Language: English - Date: 2015-04-01 17:59:58
      24Defense Logistics Agency / Military logistics / Military acquisition / Meal /  Ready-to-Eat / DLA Disposition Services / Materiel / Shelf life / Inventory / Under Secretary of Defense for Acquisition /  Technology and Logistics / Business / Technology / Management

      United States Government Accountability Office Report to Congressional Committees  May 2015

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      Source URL: www.gao.gov

      Language: English - Date: 2015-05-19 13:56:08
      25Food science / Health sciences / Self-care / Human nutrition / Calcium / Vitamin D / Vitamin K / Osteoporosis / Vitamin A / Nutrition / Health / Medicine

      Seniors Fight Falls and Fractures! Lesson Five: Eat Healthy – Other Foods for Bone Health Getting Ready 1. Review lesson plan before each session. 2. Prepare to do chair exercises. Choose either Module C with balls (fo

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      Source URL: www.livewellagewell.info

      Language: English - Date: 2011-09-22 14:52:17
      26Imperial units / Cooking weights and measures / Spoons / Middle Eastern cuisine / Cup / Pita / Tablespoon / Teaspoon / Measurement / Food and drink / Customary units in the United States

      Day Sixteen Menu Breakfast Whole grain cereal, unsweetened and fortified, ready-to-eat, 1 cup*, with 2 tablespoons sliced almonds

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      Source URL: www.livewellagewell.info

      Language: English - Date: 2010-09-09 10:13:30
      27Imperial units / Potato / Tubers / Cup / Parmigiano-Reggiano / Muffin / Cheese / Cottage cheese / Tablespoon / Food and drink / Breakfast foods / Customary units in the United States

      Sample Menu #7 Breakfast Whole grain, ready-to-eat, unsweetened cereal, fortified, ¾ cup

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      Source URL: www.livewellagewell.info

      Language: English - Date: 2010-09-09 10:14:18
      28Applied sciences / Food science / Health sciences / Self-care / United States Army Research Institute of Environmental Medicine / Center for Nutrition Policy and Promotion / Meal /  Ready-to-Eat / Dietary Reference Intake / B-Ration / Health / Food and drink / Nutrition

      USARIEM TECHNICAL NOTE TNNUTRITION FOR HEALTH AND PERFORMANCE, 2001 Nutritional Guidance for Military Operations in Temperate and Extreme Environments

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      Source URL: www.operationalmedicine.org

      Language: English - Date: 2008-12-03 09:11:06
      29Mayonnaise / Sauces / Spanish cuisine / Bread / Nutrition facts label / BK grilled chicken sandwiches / Musakhan / Food and drink / Condiments / French cuisine

      Day Four Menu Breakfast Whole grain cereal, unsweetened and fortified, ready-to-eat, ¾ cup* Add ½ cup blueberries or ½ medium banana, and ¾ ounce unsalted walnuts (about 10 halves) Milk, 1%, 1 cup

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      Source URL: www.livewellagewell.info

      Language: English - Date: 2010-09-09 10:13:38
      30Nilla / Measurement / Food and drink / Cup

      Day Two Menu Breakfast Whole grain cereal (such as oat or wheat bran flakes, wheat Chex, or corn bran), unsweetened and fortified, ready-to-eat, ¾ cup

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      Source URL: www.livewellagewell.info

      Language: English - Date: 2010-09-09 10:13:33
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